Fruit Roast

This is easy  to make and a great dish to present in a parties or potluck

           

Ingredients:
4-Brown bread slices
1 Cup-Grated paneer
1/2 Cup-pine apple
1/2 Cup-apple
1/2 Cup-strawberry
3tsp-honey
3tsp-sugar powder
2tsp-cinnamon powder
1/2 Cup-orange juice

Cooking time & Calories:
Preparation Time:15min
Cooking Time:20min
Calories:180

Method:
Step 1:Chop all fruits into small pieces.
Step 2:Take a skillet with orange juice let it boil in medium flame.
Step 3:Add chopped fruits to the orange juice.

                                                        
Step 4:Now add paneer to the fruits and mix well.
Step 5:Take brown bread and cut it into your favorite shape.
Step 6:Put the fruit stuffing on top of the bread.
Step 7:Sprinkle sugar powder and cinnamon powder on the top of the fruits.
Step 8:Pan fry the bread until it becomes crispy. No need to fry it other side.
Step 9:Garnish with honey.This can be served either hot or cold.


Sending this recipe to recipes with fruit contest
     

                                                                                                         

Sending this recipe to Sweet Luv 2013

                                                                         

Sending this recipe to Valentines Treat