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January 17, 2014

Brinjal Fries

Absolutely  fantastic taste. Great choice for veggie lovers.

4 brinjals
1 cup- curd
1/2 tsp - chilly powder
Salt to taste
Oil to fry

Preparation Time & Cooking Time:
Preparation Time: 5min
Cooking Time: 10min

Step 1: Cut the brinjals into round shape
Step 2: In a bowl mix curd, chilly powder, salt together


Step 2: Add the brinjal slices to this paste and coat it well to all the slices.                                    

Step 3: Take a pan add little oil, now add the brinjal slices and fry them at low flame.                                                

Step 4: Turn them to the other side and cook them for few seconds.                                  
Serve them hot with flavored rice or plain rice or can also be served as appetizer


Linking this to Dish it out event


1 comment:

  1. Wow such a simple delicious fries ..Thanks for linking it to my dishitout event .