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Ingredients: - 1 banana
- 1/2 cup silken tofu
- 1/2 cup soy milk
- 2 tablespoons unsweetened cocoa powder
- 1 tablespoon honey
Cooking Time & Calories:
Preparation Time: 10min
Calories: 200
Procedure:
Preparation Time: 10min
Calories: 200
Procedure:
- Slice banana and freeze until firm. Blend tofu, soymilk, cocoa and honey in a blender until smooth. With the motor running, add the banana slices through the hole in the lid and continue to puree until smooth.
Serve cool.
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